Bigger, BETTER, WILDER

All good things now come in 11 inches –

with all the right drinks you’ll need to take it like a champ

WHAT'S ​GOOD?

Come for our 11-inch Neapolitan-style pizzas, ​each baked on an incredible crust that ​undergoes two stages of fermentation, lasting ​over 60 hours — all so that it only needs mere ​minutes in our wood-fired oven before reaching ​your table, the smoke trailing behind.

Stay for the comforting bowls of pasta and ​delightful snacks that will warm you up and even ​surprise you. Discover unexpected pairings and ​maybe even your new favourite drink in our list ​of wild wines, ancient nihonshu and funky craft ​beers.

Good news, homebodies. The entire Wild Child ​experience can also be ordered in – with a nifty ​trick to help you reheat the pizzas back to 💯.

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